DECANTING

Ready to drink. Does not require decanting.

STORAGE

The bottle should be kept upright, protected from light and at a cool and constant temperature.

SERVING TEMPERATURE

The wine benefits from being served slightly chilled, between 12ºC (54ºF) to 16ºC (61ºF).

PAIRING SUGGESTIONS

A delicious dessert wine, and combines particularly well with flavours of almonds, berry fruit or dark chocolate. It can also be enjoyed as an accompaniment for rich, blue veined cheeses. It is excellent at the end of the meal, as a crowning moment of an enjoyable evening, served on its own or with a plate of walnuts or roasted almonds.